Sticking with my Mo' Colors Mo' Better theme of the day I made a veggie burger and a salad for dinner. I sauteed some spinach, garlic and feta to top the burger and put it on top of my favorite British muffin. I used a little olive oil and vinegar on the salad along with some extra feta. The veggie burger was a good source of protein and the whole grains and vegetables rounded off my carbohydrates for the day.
Monday, August 20, 2007
Dinner
Sticking with my Mo' Colors Mo' Better theme of the day I made a veggie burger and a salad for dinner. I sauteed some spinach, garlic and feta to top the burger and put it on top of my favorite British muffin. I used a little olive oil and vinegar on the salad along with some extra feta. The veggie burger was a good source of protein and the whole grains and vegetables rounded off my carbohydrates for the day.
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